Gialle & Co in Milan

Milan is an increasingly international city and to be able to meet the needs of people from all over the world must constantly evolve. One of the sectors that has had to adapt to different needs is that of restaurants. Therefore, in the month of October, Gialle & Co was inaugurated in Milan, the first restaurant in the city that transforms and reinterprets the typical English-baked potato. The range of flavors is wide, with vegetarian and vegan options as well.” Everything was born in London, when five friends looking for a typical restaurant near the hotel found themselves in a pub where the hostess welcomed them saying that they could enjoy the best potato cropped in the English city. But the taste did not satisfy any of the 5, it was then that one of them challenged the woman to cook an Italian potato, giving life to the first recipe…

Moxy Frankfurt East Experience

Just a few weeks ago, the founder of our magazine, Jessica Neumann, launched herself in an adventure with the young Moxy hotel network and went to Frankfurt to discover the new chain hotel Moxy Frankfurt East, a truly unique experience. ‘Moreover, she states this account: “Having the privilege of going to Frankfurt for the inauguration of the new Moxy Frankfurt East hotel was incredibly fun, our group was in perfect harmony with the place. We flew from Milan to Frankfurt and from the airport we went straight to meet the brand new hotel, where they welcomed us with a great welcome drink during check-in. The Moxy Frankfurt East experience begins right in the lobby, bright and eclectic with a 24-hour bar, a library dedicated exclusively to guests and also a gym. The hotel also has 220 contemporary rooms with functional and organized design with simple but studied details. The atmosphere…

L’Ile Douce In Milan

Last month, a recent boutique in Milan, L’Ile Douce, was inaugurated. Pastry that brings French inspiration with modern sweets like cakes, macarons, croissants, biscuits and more, all created by young chef Fabrizio Barbato. The chef’s proposal is to create sweet sweets with low sugar content in order to be good and balanced.” Douce also has a luxurious tea room with a tea expert for a moment of peace and relaxation. But it’s not just about the desserts we’re talking about here, but the pastry also offers some savory delicacies such as bagels and quiche, and even a light lunch. During the weekend Ile Douce offers a delicious brunch to enjoy! However, there are many options in the magic French specialty lab. Anyone who is in Milan or who is passing by should visit the pastry store :

Giada – SS18

Another exciting parade took place during the MFW, and this is the Italian brand Giada, who for the next summer sought inspiration in the blueprints of Susan Weil and José Betancourt. Landscaping and botanical images and portraits emerge from offset photographic images and become the icon of the collection, building a precious imaginary world.” The color palette is made with various shades, especially gray and white, protagonists of this collection. The silhouettes are developed vertically and are constructed in fluid lines that give a very special line to skirts and trousers. The classic maxi shirt turns into a cotton and silk coat, a blouse or even a dress, and it’s not just the piece that undergoes metamorphosis, especially accessories and jewels. To find out more about Jade’s world, check out the photos below: